Designation:
Lacrima di Morro d’Alba D.O.C
Vineyard:
S. Amico di Morro d’Alba
Grape Variety:
Lacrima
Vinification:
Harvesting, destemming, and maceration with fermentation at a controlled temperature in stainless steel tanks for about 10-12 days
Aging:
4 to 5 months in stainless steel and cement tanks, followed by bottle aging for about 2 months
Tasting Notes:
Rose petals, violet, raspberry, and currant; dry, fresh, pleasantly tannic, slightly savory
Alcohol Content:
12.5%