A few kilometers from the small medieval town of Arcevia, in Ripalta, in one of the most beautiful, wild, unknown and suitable areas of the Marches, we cultivate 12 hectares of vineyard from which we obtain the freshness and minerality of the Verdicchio variety.
A few kilometers from the sea, in Sant’Amico di Morro d’Alba, on the top of an enchanting hill crossed by an avenue of cypresses, we cultivate 16 hectares of vines from which we obtain the velvety juice of the Lacrima variety.
A few kilometers from Ancona and the Conero area, in Cassero di Camerata Picena, we cultivate 10 hectares of vineyard from which we obtain the best concentrations and structures of the Montepulciano, Sangiovese and Cabernet Sauvignon varieties.
A few kilometers from the enchanting city of Ostra, in the locality of San Gregorio, stands VSG-66, a winery with a capacity of 3000 hectoliters where the grapes harvested in the three properties converge for vinification. The entire production process, from pressing to bottling, develops on site.
Receive updates on special events and promotions reserved for members!